Bannablog

Bannablog is dedicated to tea production in Yunnan, south western China. You can find more information about Pu-erh tea on this website: articles.bannacha.com I hope you will enjoy the reading, you are welcome to post comments.

Thursday, October 27, 2016

New Website!

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Dear reader, It's been a while I haven't posted here. Maybe I have stopped writing about tea because I am too busy learning. I hav...
2 comments:
Wednesday, April 15, 2015

What defines a tea?

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There are hundreds of different names for tea : Darjeeling muscatel, Bi Luo Chun, Tie Guan Yin, Hojicha,  Pu-erh, Bai Mu Dan, Tai Ping Hou ...
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Sunday, March 29, 2015

Organic matter

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In my last post, I talked about the importance of a good soil structure for having a high fertility. Another very important factor is the p...
4 comments:
Wednesday, March 25, 2015

For a fertile soil...

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For a long time, soil has been seen as a simple support. The philosophy of conventional agriculture is to give each problem its solution: i...
2 comments:
Sunday, March 22, 2015

Why Pu-erh tea could be cheaper in 2015

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As we all know, the price of Pu-erh tea has been steadily increasing in the past decade. The crash of 2007 is seen as a detail in the Pu-er...
3 comments:
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William
I am William, a tea lover, passionate about nature and science. I started drinking tea in 2007 and my love for this beverage has never toned down since then. I am writing this blog to share my ideas and some information I get about tea. I will talk mostly about Pu-erh tea production because it is my favorite kind of tea and the one I know most about.
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